Ingredients:
  • 1 cup strong coffee, cold  
  • 2 oz. Tawny Port wine  
  • 2 tablespoons sugar  
  • 1/2 teaspoon orange peel  
  • dash of  cinnamon  

  • 6 servings (cold)

Directions:
1. Place all ingredients into blender. Mix at high
speed
2. Pour into wine glasses
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Caribbean Coffee Selection
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