Limber De Coco (Coconut Ice)

Ingredients:
1/2 can evaporated milk
1/2 can coconut milk*
1/4 cup sugar
1 tsp. vanilla
1 egg yolk
Cinammon to taste

Directions:
Mix evaporated milk, coconut milk, sugar, vanilla, egg yolk and cinammon in a bowl.
Add additional sugar and cinammon to taste.
Pour in plastic glasses or ice trays and freeze.

*Coconut Milk is NOT the same as coconut water.
Puerto Rican Recipes
Limber De Coco (Coconut Ice)
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